
Andreas Baked Cheesecake 24cm
Chateau GateauxAndrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy cr�me Chantilly.

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Chateau GateauxAndrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy cr�me Chantilly.